Absolutely! We believe in personalizing every event, and our team works with you to create a menu that reflects your tastes, preferences, and dietary requirements.

Yes, we offer a variety of vegetarian and vegan dishes, ensuring all your guests have delicious options to choose from.

We recommend booking at least 4-6 weeks in advance to ensure availability and to allow us ample time to customize the menu and plan for your event. For larger events, booking even earlier is ideal.

Yes! We specialize in outdoor catering, including garden parties, open air weddings, and other open-air gatherings. We provide everything you need, from the bespoke menu to the sit down or buffet setup, live counters – Mocktail & Cocktails Bar, Salad Bar, Indian Chaat counters, Live Pizza, Pasta, Noodles, Dim sums, Momo, Kebabs, Biryani, Naan, Kulcha, Tawa or Grill fish & veggies, live Desserts any many more, Venue décor and fine services to ensuring a seamless experience.

We cater to events of all sizes, from intimate gatherings of 25 people to large-scale events for 1000 or more guests. No event is too big or too small for us. We also design made-to-order Box meals.

Yes, we take care of everything—from setting up Buffet table for the foods, siting setups for guests, beverage stations, service to cleaning up after the event. Our goal is to make your event stress-free so you can focus on enjoying the moment.

Getting started is easy!Simply reach out to us via our contact page, and our team will get in touch to discuss your event, customize your menu, and provide you with a detailed proposal.

At Mridalia, we focus on creating personalized, memorable culinary experiences with a dedication to fresh ingredients, impeccable presentation, and exceptional service. Our team goes above and beyond to ensure every event exceeds your expectations.